What we’re drinking this week: Bellingham Bernard Series Bush Vine Pinotage
Get your hands on this limited-edition pinotage, stat!…
Suggestions
Review: Puppets give life to the times of Michael K
Experience the powerful and evocative adaptation of JM Coetzee’s ‘Life & Times of Michael K’ at Joburg’s Market Theatre…
From Bedfordview to Belgrade: How Natasha Sideris built a café empire
Natasha Sideris, founder of tashas, shares her journey from a café in South Africa to an international restaurant empire…
Eight questions for the interested and interesting: Lawrence Lemaoana
The acclaimed South African artist talks about history, occasional walks, and the songs he’d take to a desert island…
What we’re drinking this week: Backsberg Smuggled Vines Chardonnay
We’re suckers for a wild story, and a delicious glass of white. This chardonnay hits on both counts…
Spud grows up (sort of): John van de Ruit on reunions, chaos and cult status
Author John van de Ruit chats about the longevity of ‘Spud’, the hilarious latest instalment and what’s next!…
Get a room (or six): Franschhoek House
Franschhoek House is the winelands’ latest, swishest private villa. We reviewed it…
Eight questions for the interested and interesting: Andrea Kleinloog
The designer and creative dynamo shares the books, art and music that inspire her (no violin, please)…
What we’re drinking this week: Boschendal Nicolas Red Blend
A bold, spice-laced blend with a touch of history…
Looking for something to read? Try one of these
Here are four seriously good books – two of them South African fiction gems…
Most Read
NHI circus has closed down – but no-one told the clowns
Health minister Aaron Motsoaledi is stubbornly clinging to the belief…
De Beers sale gets cheaper, though not easier
A consortium led by former CEO Gareth Penny has been…
Joburg now: Newish spots, events and exhibitions
Keen to get out and about in Joburg? We bring…
Why Iran is sowing regional chaos
By widening its war, the country hopes the US’s allies…
