The Friday song (on a Sunday): ‘Wabash III’ by John Scofield, featuring Jack DeJohnette Mark Rosin pays tribute to music legend Jack DeJohnette, whose drumming genius shaped modern jazz and shines in ‘Wabash III’ by John Scofield… by Mark Rosin November 2, 2025 Art & Culture·Pleasure
Eight Questions for the Interested & Interesting: Joanne Smith PR maven Joanne Smith talks restaurants, running, surrealist art and the rituals that keep her grounded… by Sarah Buitendach October 31, 2025 Pleasure
Get a room: Turbine Hotel & Spa Knysna’s Turbine Hotel & Spa fuses heritage, style, and coastal charm — a combo that makes for a great Garden Route getaway… by Carmen Clegg October 31, 2025 Pleasure·Travel
What we’re drinking this week: Bruwer Vintners Methode Ancestrale Sparkling Wine Woolworths' new Methode Ancestrale Sparkling Wine (AKA Pet-Nat) is the coolest fizz to line up for your festive table… by Sarah Buitendach October 31, 2025 Food & Drinks·Pleasure 1
Cold cases, warm heart True crime podcaster Nicole Engelbrecht’s new book, ‘Bare Bones: Cold Cases from True Crime South Africa’ explores ten haunting unsolved criminal cases.… by Jo Buitendach October 26, 2025 Books·Pleasure
The Friday song (on a Sunday): ‘Space and Time’ by S.G. Goodman Mark Rosin’s song of the week is ‘Space and Time’, a track by solo artist S.G.Goodman, whose heartfelt tunes span the genres of folk,… by Mark Rosin October 26, 2025 Art & Culture·Pleasure
‘House of Guinness’: Paddywhackery on tap Ann Crotty give us a crash course in Ireland’s contemporary history – and an eviscerating take on Netflix’s new biopic… by Ann Crotty October 24, 2025 Art & Culture·Pleasure 2
Eight questions for the interested and interesting: Xolile Vesile Meet Xolile Vesile, the content creator whose wickedly funny food commentary videos are pure gold… by Sarah Buitendach October 24, 2025 Art & Culture·Pleasure
What we’re drinking this week: Laurent-Perrier Cuvée Rosé Brut Laurent-Perrier’s Cuvée Rosé brings bold berries, fine bubbles and effortless elegance – the ultimate way to toast Champagne Day in style… by Sarah Buitendach October 24, 2025 Food & Drinks·Pleasure
A bigger picture: Four decades of South African art The Standard Bank Art Lab is celebrating 40 years with the new ‘SBYA Visual Art 1984-Now’ blockbuster exhibition.… by Standard Bank October 23, 2025 Art & Culture·Partner Content
1 Joburg is getting the first Marble Hotel December 2, 2025 Marble Hospitality is opening its first hotel in Joburg: a…
2 Thomas Massie on the SA-US freeze, Trump, and the Epstein files December 1, 2025 The US Republican and libertarian on why South Africa needs…
3 Farmers ‘maak ’n plan’ as they adapt to Trump’s turmoil December 1, 2025 Donald Trump has upended global trade. But while the US…
4 Discovery doubles down on digital assets December 2, 2025 The bank’s partnership with crypto exchange Luno shows traditional finance…