The Friday song (on a Sunday): ‘Depreston’ by Courtney Barnett Courtney Barnett turns everyday life into sharp, witty indie rock – and her song ‘Depreston’ captures suburban nuance and humour… by Mark Rosin April 26, 2026 Pleasure
From flat whites to fashion: inside the Marc’s by Marc Jacobs café Hyde Park’s Marc’s by Marc Jacobs café is the first of its kind in Africa. We popped in to check it out – and… by Jo Buitendach April 24, 2026 Food & Drinks·Pleasure
Eight questions for the interested and interesting: Fran Luckin Back scratchers, Sting and Cy Twombly – a glimpse inside Fran Luckin’s mind… by Sarah Buitendach April 24, 2026 Pleasure
What we’re drinking this week: Bellingham Pandemonium Dandelion Malbec Bellingham’s Pandemonium Dandelion Malbec is a smooth, velvety red with notes of blackberry, plum and dark cherry… by Sarah Buitendach April 24, 2026 Food & Drinks·Pleasure
Rosendal: the unhurried winter getaway Visit Rosendal, a town that beckons travellers with its tranquil streets, beautiful vistas and heartfelt conversations… by Ryan Enslin April 19, 2026 Pleasure·Travel 5
The key ingredient: beetroot From borscht to kubba hamuth – this month, The Rural Cook explores all the dishes in which beetroot is either the star or a… by The Rural Cook April 19, 2026 Food & Drinks·Pleasure 2
The Friday song (on a Sunday): ‘Answering Bell’ by Ryan Adams Ryan Adams’s ‘Answering Bell’ revisits his ‘Gold’-era highs, balancing Americana brilliance with a turbulent personal and professional arc… by Mark Rosin April 19, 2026 Pleasure
Hanneli Rupert’s Okapi is real South African luxury Hanneli Rupert’s Okapi, now shaped by Tiaan Nagel, shows what real luxury looks like through fine craft and South African production… by Sarah Buitendach April 17, 2026 Pleasure·Style & Luxury 1
Eight questions for the interested and interesting: Sarah Lotz From the woods of Shropshire, British author Sarah Lotz on giant spiders, silly hats and strange adventures… by Sarah Buitendach April 17, 2026 Pleasure
What we’re drinking this week: Bellingham Pandemonium Flying Dog Grenache Blanc Bellingham’s Pandemonium Flying Dog Grenache Blanc is a bright, breezy white that’s ideal for lighter fare… by Sarah Buitendach April 17, 2026 Food & Drinks·Pleasure
1 A Penny for De Beers’ troubles June 26, 2026 Gareth Penny is tipped to acquire De Beers, but reviving…
2 The cost of not counting in South Africa June 26, 2026 The mathematical sciences, national competitiveness and the opportunity cost that…
3 Reality is a joke: welcome to America’s age of absurdity June 26, 2026 From a UFC bout on the White House lawn to…
4 Inside Sekunjalo’s latest media pivot June 26, 2026 Sekunjalo, now without PIC money, is shedding its old media…