Of werewolves and other animal instincts when Boks play England My wife is getting concerned about Saturday. “It won’t be like last year, will it?” she said this week. “Of course not,” I said… by Darrel Bristow-Bovey November 15, 2024 Opinion·Pleasure
Eight questions for the interested and interesting: Mandla Sibeko Mandla Sibeko is the director of FNB Art Joburg, founder of Seed Capital Investments and a hugely familiar face on the City of Gold’s… by Sarah Buitendach November 15, 2024 Pleasure
What we’re drinking this week: Signature Cap Classique Vintage Reserve Brut This week the Woolworth’s WCellar buying team picked a party-perfect bottle of bubbly that comes in a gift pack – and won’t make it… by Sarah Buitendach November 15, 2024 Food & Drinks·Pleasure
Getting the ick! There’s a Calvin and Hobbes cartoon that has lived rent-free in my brain ever since I first read it when I was a kid.… by Jono Hall November 13, 2024 Opinion·Pleasure·The Zeitgeist
Africa in your kitchen The Contemporary African Kitchen: Home Cooking Recipes from the Leading Chefs in Africa is a grand book, not least because it does a divine… by Sarah Buitendach November 11, 2024 Food & Drinks·Pleasure
Eight questions for the interested and interesting: Glynis Hyslop You’ve no doubt been to many functions at the venues established by Glynis Hyslop, MD of The Forum. You’ve also likely visited the Turbine… by Sarah Buitendach November 8, 2024 Pleasure
What we’re drinking this week: Kanonkop Kadette Dry Pinotage Rosé The Currency team never needs an excuse to load the fridge with bottles of rosé and settle in for a sunny afternoon of chilling,… by Sarah Buitendach November 8, 2024 Food & Drinks·Pleasure
Democracy by a thread — fear and fascism at the sectional title AGM There is nothing to sour you on the concept of democracy quite like actually having to live in one. Look, before you get the… by Jono Hall November 6, 2024 Opinion·Pleasure
Art of the week: ‘Pieces of our Dream’ by Ojiji and the Little Artists School If you are in need of a little hope and joy as the year winds down, and if you’re looking to support a great… by Jo Buitendach November 5, 2024 Art & Culture·Pleasure
What the chef ordered: Phil Carmichael from Mill St Bistro His career has spanned training under French culinary giant Michel Roux Jnr at iconic La Gavroche in London to opening Gordon Ramsay’s Maze Restaurant… by Sarah Buitendach November 4, 2024 Food & Drinks·Pleasure
1 NHI circus has closed down – but no-one told the clowns March 6, 2026 Health minister Aaron Motsoaledi is stubbornly clinging to the belief…
2 De Beers sale gets cheaper, though not easier March 6, 2026 A consortium led by former CEO Gareth Penny has been…
3 Joburg now: Newish spots, events and exhibitions March 6, 2026 Keen to get out and about in Joburg? We bring…
4 Why Iran is sowing regional chaos March 6, 2026 By widening its war, the country hopes the US’s allies…