What we’re drinking this week: The Glenlivet 12 Year Old Single Malt
Smooth vanilla, tropical fruit and that Glenlivet pineapple twist – a classic Speyside malt for the connoisseur and the curious…
Suggestions
What we’re drinking this week: Santa Cristina Chianti Superiore
A smooth, cherry-laced chianti with Tuscan pedigree is our pick for special winter entertaining…
What we’re drinking this week: Cuvée des Antiques Châteauneuf-du-Pape
An iconic French red that pairs beautifully with winter fare…
What we’re drinking this week: Inverroche Amber Gin
This elegant amber gin is always a crowd-pleasing local hero…
Three men and their baby
Curate at Ellerman House blends local flavours, fine wine and striking design for Cape Town’s most immersive new fine-dining experience…
What we’re drinking this week: Vilafonté Seriously Old Dirt
This cabernet-led red blend is smooth, elegant and damn classy…
What we’re drinking this week: Hennessy XO Cognac
The OG Cognac is available at Woolies. It’s a must for a booze connoisseur’s drinks cabinet…
What we’re drinking this week: Van Ryn’s 10-year-old Single Potstill Brandy
Warm up with a glass or two of this fine local liquor…
What we’re drinking this week: Creation Reserve Chardonnay
It might be very chilly, but that’s even more of a reason to get cosy and enjoy a very good glass of wine this…
What we’re drinking this week: Kilchoman Sanaig and Machir Bay Scotch whiskies
These two Kilchoman Scotch whiskies are worth a taste…
Most Read
Sars sharpens expat tax scrutiny: Here’s what to do
Expats beware: coming home could be costly if your tax…
Why is the South African Civil Aviation Authority grounding planes?
The regulator has grounded 3,000 aircraft, claiming their engines are…
Rescuing business rescue
In the decade since business rescue was first introduced, thousands…
Building the creative economy
Standard Bank has launched The Standard Bank Art Lab, where…
