What we’re drinking this week: Restless River Main Road & Dignity Cabernet Sauvignon Restless River Main Road & Dignity Cabernet Sauvignon brings together ripe cassis, red cherry and hints of fynbos… by Sarah Buitendach June 19, 2026 Food & Drinks·Pleasure
What we’re drinking this week: Henri Cognac Sparkling Ginger Spirit Cooler French cognac, sparkling ginger and just the right amount of spice come together in this polished, ready-to-drink serve… by Sarah Buitendach June 12, 2026 Food & Drinks·Pleasure
What we’re drinking this week: Lautus De-Alcoholised Sauvignon Blanc Lautus Sauvignon Blanc is crisp, bright and properly polished – an alcohol-free bottle that doesn’t feel like a taste and enjoyment compromise… by Sarah Buitendach June 5, 2026 Food & Drinks·Pleasure
What we’re drinking this week: De Wetshof Cherrystone Hill Pinot Noir The De Wetshof Cherrystone Hill Pinot Noir is all about ripe cherry, delicate spice and easy, everyday pouring… by Sarah Buitendach May 29, 2026 Food & Drinks·Pleasure
What we’re drinking this week: Meerlust Rubicon Meerlust’s celebrated red blend delivers dark fruits and savoury depth in every glass… by Sarah Buitendach May 22, 2026 Food & Drinks·Pleasure
What we’re drinking this week: Creation Chardonnay Creation Chardonnay delivers citrus blossom, ripe pear, white peach and a flicker of minerality in one seriously classy Cape white… by Sarah Buitendach May 15, 2026 Food & Drinks·Pleasure 1
What we’re drinking this week: Vriesenhof Kallista Bordeaux Blend Vriesenhof’s Kallista Bordeaux Blend offers depth and balance, with ripe plum, black cherry and subtle spice… by Sarah Buitendach May 8, 2026 Pleasure
What we’re drinking this week: Bellingham Pandemonium Dandelion Malbec Bellingham’s Pandemonium Dandelion Malbec is a smooth, velvety red with notes of blackberry, plum and dark cherry… by Sarah Buitendach April 24, 2026 Food & Drinks·Pleasure
What we’re drinking this week: Bellingham Pandemonium Flying Dog Grenache Blanc Bellingham’s Pandemonium Flying Dog Grenache Blanc is a bright, breezy white that’s ideal for lighter fare… by Sarah Buitendach April 17, 2026 Food & Drinks·Pleasure
What we’re drinking this week: Avontuur Disa Gorge Chardonnay The Avontuur Disa Gorge Chardonnay is a polished white wine that’s great to drink… by Sarah Buitendach April 10, 2026 Pleasure
1 Vodacom CEO’s R137m: 500 years of work for others June 19, 2026 Vodacom is the first to disclose its pay gap under…
2 Foot-in-mouth: behind the putsch on Steenhuisen June 19, 2026 John Steenhuisen’s likely cabinet demotion reflects FMD frustrations, staffing blunders…
3 Myth-busting: why foreigners aren’t taking local jobs June 19, 2026 Blaming migrants detracts attention from the deeper structural problems that…
4 Andrew Smith unboxes the Yuppiechef story June 19, 2026 Yuppiechef co-founder Andrew Smith unpacks ‘Handwritten’, the memoir built from…