What we’re drinking this week: Chiaro Prosecco Spumante Woolworths is stocking a prosecco that is the perfect thing for getting into the holiday mood… by Sarah Buitendach December 20, 2024 Pleasure
What we’re drinking this week: Cape Saint Blaize Gin Woolies is now stocking a local gin that is available in four fab iterations… by Sarah Buitendach December 13, 2024 Pleasure
What we’re drinking this week: Comtesse Alexia Rosé Brut French Champagne We’re celebrating the end of the year approaching with this fabulous French fizz… by Sarah Buitendach December 6, 2024 Pleasure
What we’re drinking this week: WCC Cap Classique three-pack gift box A trio of Woolies Cap Classique to sample, give as a gift, or share with friends this weekend… by Sarah Buitendach November 29, 2024 Pleasure
What the chef ordered: David Higgs from Marble The much-awaited Marble Cape Town opens next month. What would its co-founder and chef order off the menu, and where does he eat when… by Sarah Buitendach November 26, 2024 Food & Drinks·Pleasure
What we’re drinking this week: Babylonstoren Chenin Blanc The end of year is so close we can practically smell it, so we’re rubber-wristing Babylonstoren Chenin Blanc to get into the swing of… by Sarah Buitendach November 22, 2024 Food & Drinks·Pleasure
What we’re drinking this week: Signature Cap Classique Vintage Reserve Brut This week the Woolworth’s WCellar buying team picked a party-perfect bottle of bubbly that comes in a gift pack – and won’t make it… by Sarah Buitendach November 15, 2024 Food & Drinks·Pleasure
What we’re drinking this week: Kanonkop Kadette Dry Pinotage Rosé The Currency team never needs an excuse to load the fridge with bottles of rosé and settle in for a sunny afternoon of chilling,… by Sarah Buitendach November 8, 2024 Food & Drinks·Pleasure
What the chef ordered: Phil Carmichael from Mill St Bistro His career has spanned training under French culinary giant Michel Roux Jnr at iconic La Gavroche in London to opening Gordon Ramsay’s Maze Restaurant… by Sarah Buitendach November 4, 2024 Food & Drinks·Pleasure
What we’re drinking this week: Red Cherry Merlot This week the Woolworths WCellar buying team picked a juicy merlot. With notes of dark cherries and cacao, it sounds like dessert in a… by Sarah Buitendach November 1, 2024 Food & Drinks·Pleasure
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