What we’re drinking this week: Le Lude Rosé Reserve Delicate blush bubbles with berries, citrus and creamy finesse – Le Lude Rosé Reserve is glamour in a glass… by Sarah Buitendach September 12, 2025 Pleasure
What we’re drinking this week: Springfield Garuzis Brut Cap Classique A nod to the farm owner’s roots, Garuzis Brut marries heritage with freshness in every celebratory sip… by Sarah Buitendach September 5, 2025 Pleasure
What we’re drinking this week: Warwick Cabernet Sauvignon Woolies has released 2-litre boxed and canned versions of this perennially popular Warwick wine… by Sarah Buitendach August 22, 2025 Pleasure
What we’re drinking this week: Saronsberg Life Is Fine Shiraz Saronsberg’s Life is Fine Shiraz: dark berries, spice and velvet, exclusive to Woolworths and crafted by Daniela Jansen… by Sarah Buitendach August 8, 2025 Pleasure
What we’re drinking this week: Luxury Astoria Prosecco DOC Gold Italian Sparkling Wine Affordable Italian bubbles with serious style – floral, fruity and glamorous… by Sarah Buitendach August 1, 2025 Pleasure
What we’re drinking this week: Terra Del Capo Sangiovese Italian grape, Cape style: A Franschhoek-made sangiovese with smoky, cherry bright notes that’s exclusive to Woolworths and perfect for this time of year… by Sarah Buitendach July 25, 2025 Pleasure
What we’re drinking this week: Stella Artois Lager Stella Artois holds its own in winter – crisp, clean and now pouring at selected WCellars… by Sarah Buitendach July 18, 2025 Pleasure
What we’re drinking this week: The Glenlivet 12 Year Old Single Malt Smooth vanilla, tropical fruit and that Glenlivet pineapple twist – a classic Speyside malt for the connoisseur and the curious… by Sarah Buitendach July 11, 2025 Food & Drinks·Pleasure
What we’re drinking this week: Santa Cristina Chianti Superiore A smooth, cherry-laced chianti with Tuscan pedigree is our pick for special winter entertaining… by Sarah Buitendach July 4, 2025 Food & Drinks·Pleasure
What we’re drinking this week: Cuvée des Antiques Châteauneuf-du-Pape An iconic French red that pairs beautifully with winter fare… by Sarah Buitendach June 27, 2025 Food & Drinks·Pleasure
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