What we’re drinking this week: Kilchoman Sanaig and Machir Bay Scotch whiskies
These two Kilchoman Scotch whiskies are worth a taste…
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What we’re drinking this week: Warwick Wines’ Cape Lady range
Warwick Wines’ Cape Lady range of vino is always a good idea – but a stellar one for Mother’s Day especially…
What we’re drinking this week: Laurent-Perrier Cuvée Rosé
Made from 100% pinot noir and aged for five years, Laurent-Perrier Cuvée Rosé is a vibrant, show-stopping bubbly…
What we’re drinking this week: Waterford’s Cuvée Argot and Cuvée Koffi Irish malts
Discover the contrast and craft of two standout Irish single malts – Cuvée Koffi and Cuvée Argot – now available at Woolworths WCellar…
From Bedfordview to Belgrade: How Natasha Sideris built a café empire
Natasha Sideris, founder of tashas, shares her journey from a café in South Africa to an international restaurant empire…
Pop, clink, Pharrell – Moët’s gone birthday mad!
Start the week with a little bit of celebratory cool.…
Get a room: Ellerman House
Cape Town’s Ellerman House hotel is chic, art-filled and a glistening gem of an escape. What’s not to love?…
What we’re drinking this week: Allure Low-Alcoholic Sparkling Wine
Woolies is stocking a seriously low-alcohol bubbly that’s still classy and delicious…
How much is your morning coffee costing you?
Markups on coffee pods versus traditional grounds continue to climb. Are there cheaper, as convenient options that don’t compromise on quality?…
Grazing through Uruguay’s beefy heritage
Uruguay is not the stuff of bucket lists. Try think of a landmark, festival, notable event … nothing comes to mind. But there is…
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What US private credit stress means for local investors
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