Three men and their baby Curate at Ellerman House blends local flavours, fine wine and striking design for Cape Town’s most immersive new fine-dining experience… by Martin Jacobs June 13, 2025 Food & Drinks·Pleasure
The key ingredient: citrus In the second of our series of ingredient-focused food columns, The Rural Cook examines the intersection of amphetamines and aromatherapy in citrus… by The Rural Cook June 8, 2025 Food & Drinks·Pleasure
Eight questions for the interested and interesting: Nkuli Nhleko Nkuli Nhleko shares her love of long walks, poetry and art in this warm, insightful Q&A… by Sarah Buitendach June 6, 2025 Pleasure
What to do in London – June 2025 edition What to do in London, June 2025: Brutalist tours, oyster feasts, ethical coffee, velvet slippers and design-led museum trips… Sarah BuitendachJo Buitendach June 1, 2025 Pleasure·Travel
The key ingredient: quinces In the first of a biweekly series of ingredient-focused food columns, we examine the transformative, transcendent quince.… by The Rural Cook May 11, 2025 Food & Drinks·Pleasure
Eight questions for the interested and interesting: Susie Goodman Strauss & Co’s executive director dishes on her favourite art, the dinner she loves most and the actor who’s aging like a fine wine… by Sarah Buitendach April 25, 2025 Pleasure
From Bedfordview to Belgrade: How Natasha Sideris built a café empire Natasha Sideris, founder of tashas, shares her journey from a café in South Africa to an international restaurant empire… by Sarah Buitendach March 28, 2025 Food & Drinks·Pleasure
Pret A Manger lands in South Africa. Is it worth the hype? Pret A Manger has opened in Joburg. How does it stack up? We compare the UK giant’s first SA store to its London counterpart… Sarah BuitendachJo Buitendach March 14, 2025 Food & Drinks·Pleasure
Eight questions for the interested and interesting: Fée Halsted The founder of national design treasure Ardmore spoke to us as the brand celebrates its 40th birthday… by Sarah Buitendach March 14, 2025 Pleasure
Local Legends: Richmond Studio Café The Richmond Studio Café offers top-tier coffee, delicious food and a welcoming atmosphere. Owner Antoine de Ras chats about how he made it work… by Dumisani Mnisi March 11, 2025 Pleasure
1 The Fourie factor behind Capitec’s surge June 20, 2025 Capitec CEO Gerrie Fourie will leave the bank in September.…
2 A R650m media mystery: Hunting the RAF’s billions June 20, 2025 A whistleblower says the RAF has spent a mammoth R650m…
3 Liquidity: South Africa’s vanishing market June 23, 2025 Liquidity is what makes a market a market. And without…
4 Zero tariffs, high stakes: China courts Africa as US retreats June 23, 2025 In the wake of Trump’s tariff announcements, Beijing’s offer of…