What we’re drinking this week: Fryer’s Cove Sauvignon Blanc
A cool, crispy, sea-inspired sauvignon blanc? Yes, please!…
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What we’re drinking this week: Cape Lightly Sparkling Canned Wines
Woolies has introduced some fizz to its range of canned wines…
What we’re drinking this week: Aperol & Cinzano Spritz
The Aperol & Cinzano Spritz is the ideal summer drink and, best of all, it’s so easily made…
What we’re drinking this week: Allure Low-Alcoholic Sparkling Wine
Woolies is stocking a seriously low-alcohol bubbly that’s still classy and delicious…
What we’re drinking this week: Lautus De-Alcoholised range
Woolies’ de-alcoholised wine range is exactly the thing for a virtuous January that still has some pleasure to it.…
What we’re drinking this week: Chiaro Prosecco Spumante
Woolworths is stocking a prosecco that is the perfect thing for getting into the holiday mood…
What we’re drinking this week: Cape Saint Blaize Gin
Woolies is now stocking a local gin that is available in four fab iterations…
What we’re drinking this week: Comtesse Alexia Rosé Brut French Champagne
We’re celebrating the end of the year approaching with this fabulous French fizz…
What we’re drinking this week: WCC Cap Classique three-pack gift box
A trio of Woolies Cap Classique to sample, give as a gift, or share with friends this weekend…
What the chef ordered: David Higgs from Marble
The much-awaited Marble Cape Town opens next month. What would its co-founder and chef order off the menu, and where does he eat when…
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